"Bikano" Dal Tadaka
"Bikano" Dal Tadaka
Yellow lentils cooked in a mildly spicy curry
300 g.-
300 g.
Yellow lentils cooked in a mildly spicy curry
Ingredients: water, pigeon peas (17%), onion, tomatoes, refined palmolein oil, chickpea flour (4.9%), black salt, split chickpea flour (2.4%), green pepper, ginger, spice mix.
Origin: India.
